Greece's first vegetarian restaurant.

Intertwining food culture since 1990!

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We’re a small, family operated business with big ambitions. Our aim since 1990 has been to create a friendly atmosphere where people can enjoy tasty food and exchange interesting ideas. So if you’re in the mood to treat your taste buds or just feel like a chat, come pay us a visit.

Greece's first vegetarian restaurant.

Intertwining food culture since 1990!

Read more
We’re a small, family operated business with big ambitions. Our aim since 1990 has been to create a friendly atmosphere where people can enjoy tasty food and exchange interesting ideas. So if you’re in the mood to treat your taste buds or just feel like a chat, come pay us a visit.

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Menu

  • Zucchini Blossoms (GF)
    8,50

    Zucchini blossoms stuffed with rice and fresh herbs. Served with tzatziki.

  • Indian Samosas
    8,00

    Crunchy pastries filled with Indian spiced vegetables. Served with tangy mango chutney and spicy slaw.

  • Falafel Balls (V)
    7,50

    Middle eastern spiced falafels, served with grilled pita bread and a tahini & lemon sauce.

  • Avocado & Beet Flatlets (V) (GF)
    7,00

    Crunchy corn “chips” topped with creamy avocado puree and beetroot chutney.

  • Bao Buns (V)
    8,00

    Filled with cruchy panko coated oyster mushrooms, carrot pickle and spicy mayo.

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