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hello.min

APPETIZERS

  • Cretan Bruschettas (V)
    6,50

    Toasted baguette topped with chopped tomato and a Cretan herb & almond pesto.

  • Indian Samosas
    8,00

    Crunchy pastries filled with Indian spiced vegetables. Served with tangy mango chutney and spicy slaw.

  • Falafel Balls (V)
    7,50

    Middle eastern spiced falafels, served with grilled pita bread and a tahini & lemon sauce.

  • Avocado & Beet Flatlets (V) (GF)
    6,50

    Crunchy corn “chips” topped with creamy avocado puree and beetroot chutney.

  • Bao Buns (V)
    8,00

    Filled with cruchy panko coated oyster mushrooms, carrot pickle and spicy mayo.

  • Sweet Potato Stacks (V) (GF)
    6,50

    Roasted sweet potato slices topped with cashew puree and a cherry tomato & caper caponata.

  • Shiitake Wontons
    7,50

    Shiitake mushroom and tofu filled wontons with an umami flavoured broth. (Steamed or fried)

  • Mixed Dip Platter (CBV)
    11,00

    Guacamole/Red Hummus/Baba Ghanoush/Tzatziki/Beetroot Chutney. Served with pita bread.

bowl.min

SALADS

  • Wakame Tabouleh
    6,50

    An Asian twist on tabouleh with wakame seaweed, quinoa, sun-dried tomatoes, cranberries and a yuzu dressing.

  • ThirdEye Buddha Bowl (V)
    11,00

    Large and nutritious salad with a an array of flavours and textures.

  • Beetroot & Pear Salad (GF)
    8,50

    Shredded beetroot with pear slices, triple-drained yoghurt, crushed hazelnuts and a light gorgonzola dressing.

  • Leafy Green Salad (GF) (CBV)
    8,00

    Seasonal greens, cranberries, crumbled feta, toasted almond slivers with sumac and apple dressing.

  • Cretan Salad (CBV)
    7,50

    Tomato, cucumber, onion, local goat’s cheese, fresh herbs and Cretan rusk crumble.

  • Quinoa Tabouleh (V)
    7,00

    Cracked wheat and tri-color quinoa with fresh herbs, cherry tomatoes and a citrus vinaigrette.

  • Spicy Slaw (V) (GF)
    7,00

    Shredded cabbage and carrots spiced with simmering oil and sweet & sour spices. Topped with crushed cashews.

burger.min

MAIN COURSES

  • Portobello Burger
    13,50

    Portobello mushroom patty, homamde pickles, caramelised onions and black garlic & truffle mayo. Served with double fried potatoes and tomato relish.

  • Singapore Noodles
    13,00

    Singapore-style stir fired egg noodles with crunchy vegetables in sweet & spicy sauce. Topped with marinated sunflower chuncks.

  • Sushi Tower (V) (GF)
    13,70

    Yuzu seasoned rice, nori, chickpea tuna, mango & carrot slaw, and grilled tofu. Topped with mirin soy cream and wasabi seeds.

  • Tacos De Girasol (V)
    13,00

    Hard shell corn taco with sunflower chili mince, avocado & cilantro slaw, and Pepita sauce.

  • Baked Artichokes (V) (GF)
    10,00

    Baked artichoke hearts with potatoes, leeks and cherry tomatoes in a sauce with white wine, lemon and thyme.

  • Vegan Moussaka (V)
    12,00

    Layered thinly sliced potatoes, zucchini and aubergine with sunflower mince and vegan béchamel.

  • Laksa (GF) (V)
    12,70

    Indonesian coconut milk soup with lemongrass, rice noodles, shimeji mushrooms and tofu.

  • Malai Kofta
    13,50

    Indian spiced vegetable balls in a creamy tomato based gravy. Served with basmati rice.

  • Gado-Gado (V) (GF)
    13,00

    Indonesian stir fried vegetables in a lightly spiced peanut sauce. Served with basmati rice.

DESSERTS

  • Mango & Pear Crumble
    7,00

    With homemade whipped cream and persimmon fruit sauce.

  • Pistachio Crème Brûlée
    6,50

    Creme brulee with toasted pistachio nuts.

  • Raspberry Creme Brûlée
    6,50

    Broiled with fresh raspberries.

  • Lemon Curd Cheesecake
    7,00

    With a creamy lemon curd and meringue.

  • Salted Caramel Slice (V)
    7,00

    Biscuit base, salted caramel cream and a thin layer of chocolate.

COCKTAILS

Aperol Spritz
6,00
Aperol, prosecco, soda water, orange
Hugo
6,00
Elderflower cordial, prosecco, soda water, lime, mint
Dry Martini
8,00
London dry gin, vermouth, lemon peel
Negroni
8,00
London dry gin, vermouth, Campari

BEERS

Charma Draught – Lager
3,00 / 4,50
Fresh and unfiltered with mild hops and subtle sweetness.
Charma Draught – Pale Ale
3,50 / 5,00
Fresh and unfiltered with hoppy aromas and bitterness.
Septem's – Pilsner
6,00
Refreshing with aromas of citrus fruits
Alcohol Free – Lager
3,00
The product you love, without the effect you love.

DIGESTIFS

Mastiha Liqueur
3,50
Unique bitter-sweet liqueur infused with tree resin.
Aged Raki
3,00
Aged in an oak barrel to perfection.
Salome – White Dessert wine
4,50
Fruity with sweet aromas of herbal honey.
Liastos – Red Dessert wine
4,50
Mature aromas of roasted nuts and red fruits.
Metaxa 7*
5,00
The age old amber spirit of Greece.

WINE LIST

SPARKLING
Prosecco Treviso – La Farra (DOC)
5,00 / 23,00
Delicate bubbles and dominant floral aromas.
Petillant Vasaltis
35,00
Refreshing and fruity with a subtle mineral aftertaste. (Savatiano)
Karanika Brut Cuvée Spéciale (PGI) (ΒΙΟ)
35,00
Elegant and fruity with subtle bubbles and refreshing aftertaste. (Xinomavro/Asyrtiko)
WHITE
Vasilissa – Lyraraki (PGI) (ΒΙΟ)
5,00 / 23,00
Light and fruity with balanced body. (Vilana)
Mikros Kleftis – Efrosini (PGI)
5,00 / 23,00
Aromas of white fruit and citrus balanced to create a light and fruity character.
Sant’Or Roditis (PGI) (ΒΙΟ) (ΒΙΟD)
33,00
Full bodied with fruity and botanical aromas. (Roditis)
Alina – Vouni Panayia (PGI) (ΒΙΟ)
34,00
Light and fruity with balanced acidity and mineral aftertaste. (Xynisteri)
Sophia – Efrosini (PGI) (ΒΙΟ)
34,00
Full bodied with soft aromas of honey, vanilla and citrus fruits and last throughout the aftertaste. (Chardonnay, Vidiano)
Mangata – Kodogianni (PGI) (ΒΙΟ)
(offer) 3̶7̶,0̶0̶ 27,00
Creamy and fatty body with balanced acidity and long lasting aftertaste. (Savatiano)
ROSE
Aspros Lofos – Paraskeva (PGI)
4,50 / 21,00
Rich but soft body with aromas raspberry and long lasting aftertaste. (Madilari)
Symphonia – Maragaki (PGI)
5,00 / 23,00
Fruity aromas of cherry and tomato peels, with pleasant acidity and gentle aftertaste.
Pedoskoufi – Kodogianni (PGI) (ΒΙΟ) (ΒΙΟD)
29,00
Rich and ripe character with aromas of candied pineapple and soft, refreshing aftertaste. (Maroudi)
Endochora Romeiko (PGI) (ΒΙΟ)
31,00
Eccentric character with subtle acidity and fresh aftertaste. (Romeiko)
Edenia Fuxia – Tsilili (PGI) (ΒΙΟ)
29,00
Gastronomic, full bodied and refreshing. Almost like a light red. (Limnionas/Syrah)
RED
Kotsifali Lyraraki (PGI)
4,50 / 21,00
Light, fruity and fragrant with soft tannins and aromas of spices. (Kotsifali)
Moi Je Me’n Fous – Messienicolas (PGI)
33,00
Peppery character with aromas of red berries and a soft body with balanced tannins. (Limnionas)
Rethymno – Zouberakis (PGI) (ΒΙΟ)
34,00
Complex aromas– Red fruit, spices and herbs. Full body and gentle tannins. (Kotsifali, Syrah)
MV – Anatolikos Vineyards (BIO)
49,00
Aromas of ripe fruit, sun-dried plums, figs and coffee. Balanced acidity, soft tannins and a long lasting aftertaste. (Mavroudi/Cabernet Sauvignon/Merlot)
DESSERT
Salome – Galari (PDO) (ΒΙΟ)
4,50 / 40,00
Aromatic and fruity with notes of rich honey. (Moscat Alexandria)
Liastos – Silva Daskalaki (PGI)
4,50 / 40,00
Aromas of ripe red fruits and roasted nuts. (Liatiko)

COFFEES

Espresso
2,50 / 3,00
Cappuccino
3,00 / 4,00
Greek
1,70 / 2,50
Filter
2,50
Nes Cafe
2,50

TEAS

Saffron Black tea
3,00 / 4,00
Pomegranate Green Tea
3,00 / 4,00
Cinnamon & Apple White Tea
3,00 / 4,00
Ayurvedic Peace Herbal Tea
3,00 / 4,00
Cretan Herbal Tea
3,00

WATER & SOFT DRINKS

Bottled Water (1lt)
2,50
Sparkling Water (750ml)
3,50
Homemade Lemonade (Sugar Free)
4,00
Pink Grapefruit Soda
4,00
Ginger Beer
4,00
Fresh Orange Juice
3,00

Kids Menu

Pizza Margarita
5,50
Homemade mini pizza margarita.
Vegan "Chicken" Nuggets (V)
7,00
Vegan crunchy "chicken nuggets with homemade chips & ketchup.
Fried Potatoes (V)
5,00
Handcut fried potatoes with ketchup/mayo.
Full Menu
7,20-8,80
Juice or soft drink | Pizza, Chicken Nuggets or Fried potatoes | Small ice cream

Our kids menu comes with  personalized placement mats and games that are designed to keep little ones entertained while you savor your meal.

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