Crunchy pastries filled with Indian spiced vegetables. Served with tangy mango chutney and spicy slaw.
Middle eastern spiced falafels, served with grilled pita bread and a tahini & lemon sauce.
Crunchy corn “chips” topped with creamy avocado puree and beetroot chutney.
Filled with cruchy panko coated oyster mushrooms, carrot pickle and spicy mayo.
Roasted sweet potato slices topped with cashew puree and a cherry tomato & caper caponata.
Guacamole/Beetroot hummus/Carrot & Ginger/Spicy feta Tzatziki/Baba Ghanoush/Mahamura. Served with grilled pita.
Large and nutritious salad with a an array of flavours and textures.
Boiled beetroot chuncks with baby beetroot leaves, pear slices and crushed hazlenuts with a gorgonzola dressing.
Seasonal baby leaves, cranberries, crumbled feta, toasted almond slivers with sumac and apple dressing.
Tomato, cucumber, onion, local goat’s cheese, fresh herbs and Cretan rusk crumble.
Cracked wheat and bio quinoa with wakame, cranberries & sundried tomatoes with yuzu vinaigrette.
Shredded cabbage and carrots spiced with simmering oil and sweet & sour spices. Topped with crushed cashews.
Yuzu seasoned rice, nori, chickpea tuna, mango & carrot slaw, and grilled tofu. Topped with mirin soy cream and wasabi seeds.
Chinese style stir fried egg noodles with crunchy vegetables in a peanut sauce, garlic, chili oil and szechuan pepper sauce.
Crunchy rice paper rolls filled with vegan mince, crunchy veg and rice vermicelli. Served with "laab" salad and sweet chilli sauce.
Black bean patty, grilled zucchini, tomato relish and cheddar cheese. Served with double fried potatoes and black garlic mayo.
Thinly sliced potato, zucchini and aubergine layered in the oven with sunflower mince and a thin layer of bechamel.
Southern Indian curry with vegetables in a spiced tomato gravy, topped with coconut flakes.Served with basmati rice.
Stuffed cabbage rolls with rice, herbs and vegan mince. Served with a lemon sauce.
Creme brulee with toasted pistachio nuts.
With a creamy lemon curd and meringue.
Biscuit base, salted caramel cream and a thin layer of chocolate.
Our kids menu comes with personalized placement mats and games that are designed to keep little ones entertained while you savor your meal.